Food Philosophy
The Red Frog Cafe formally known as, ‘the frog and turtle cafe’ was created using the concept “your home away from home”. This is reflected in both our decor and menu, as well as the warm welcome you will receive from our friendly RedFrog staff.
We pride ourselves on delivering healthy and wholesome foods, prepared on the premises from fresh, whole ingredients, and served with love and a smile,we strive to make your belly sing!
As well as our regular menu, the kitchen boasts fresh baked and cooked creations, dreamed up by our chefs daily to enhance your choices. The Red Frog Cafe salutes its locals, who have been there every day, through our evolution, supporting and encouraging to shape us into what we are today. We cater to everybody, to any allergies or likes and dislikes and appreciate that individuals have individual needs. We hope to welcome you to the Red Frog Cafe soon.
Our History
The Red Frog Cafe opened in Burleigh Heads, Gold Coast, in January in 2008. Formally known as ‘the frog and turtle cafe’ From humble beginnings that filled the all-day breakfast niche, we have quickly grown into one of the Gold Coast’s culinary treasures serving fresh and nutritious breakfast, lunch and snacks every day from 7am-3pm. Our Nights@RedFrog have since become an outlet for the cooking adventures of our staff providing a unique dining experience in our alfresco dining area.











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